sovay: (Lord Peter Wimsey: passion)
sovay ([personal profile] sovay) wrote2009-12-18 03:04 am

ἐκ γὰρ Μουσάων καὶ ἑκηβόλου Ἀπόλλωνος ἄνδρες ἀοιδοὶ ἔασιν ἐπὶ χθονὶ καὶ κιθαρισταί

My flash/manifesto "The New Alexandria" has been accepted by Jabberwocky. I gave Eric a wok tonight for Hanukkah, which I think is in keeping with its spirit.

[identity profile] ron-drummond.livejournal.com 2009-12-18 08:25 am (UTC)(link)
Cool and cool compounded: congratulations to you and to Eric. Jabberwocky looks great -- is this their first issue coming up? Still taking submissions, maybe. Hmmm....

"The New Alexandria" intrigues; I dream of a single library in many far places. Did you hear about the discovery of the planet that's almost all ocean, a tiny rocky core swaddled in waters nine thousand miles deep? The universe keeps getting stranger.

[identity profile] alankria.livejournal.com 2009-12-18 08:51 am (UTC)(link)
My flash/manifesto "The New Alexandria"

I am intrigued! Shall have to write some things to seduce Erze with so I can get a contributor copy and read this. (Or buy it, but I like the notion of sharing pages with a flash/manifesto titled "The New Alexandria".)

[identity profile] cucumberseed.livejournal.com 2009-12-18 06:34 pm (UTC)(link)
Are they still open for subs? I have been so out of the loop since fall.

[identity profile] cucumberseed.livejournal.com 2009-12-18 06:40 pm (UTC)(link)
A lot of Christmas is going on this year (starting this Saturday), but I shall definitely see what I can do.

[identity profile] ericmarin.livejournal.com 2009-12-18 03:01 pm (UTC)(link)
Congratulations!

[identity profile] rushthatspeaks.livejournal.com 2009-12-18 07:04 pm (UTC)(link)
Does he know how to use a wok? There are a few tricks to it, would be glad to write up if he needs it.

[identity profile] ericmvan.livejournal.com 2009-12-19 05:30 pm (UTC)(link)
I would welcome wok tips.

I think I'm going to order a wok spatula and cleaning brush from the folks who made the wok.

The old wok was actually my roommate Bob's and I believe it had never been properly seasoned / broken in, hence it got rusty, of all things.

Hot and sour chicken, Hunan Restaurant (SF, CA) recipe, here we come!

(Chicken, bell pepper, carrot, celery, ginger, garlic, black bean paste, soy sauce, vinegar, white wine, chicken broth, and hot pepper.)

[identity profile] nineweaving.livejournal.com 2009-12-18 08:42 pm (UTC)(link)
Yay, Jabberwocky! Yay, "New Alexandria"!

Now I'm imagining the Wok Spirit, as drawn by Miyazaki.

Nine

[identity profile] ap-aelfwine.livejournal.com 2009-12-18 10:07 pm (UTC)(link)
Congratulations!

And I hope he enjoys his wok! I've seen them used for frying latkes, FWIW. ;-)