We have come for light, it's true
Last night, a fox ran across my path about ten feet in front of me. I could see its ears upright and its white-tipped brush. I am choosing to think of it as a good omen for the new year.
Inspired by
rushthatspeaks on the inaccessibility of bitter orange juice, I made the glaze for the New Year's ham out of Seville orange marmalade and spicy Dijon mustard. It is very edible.
Calvados is so much better than champagne.
Happy New Year!
Inspired by
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Calvados is so much better than champagne.
Happy New Year!
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You do a fine trade in understatement, I suspect.
How lovely about the fox!
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There's some left . . .
How lovely about the fox!
It was the nicest thing that happened to me yesterday.
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Happy New Year!
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The same to you!
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I don't think it would work on asparagus, but I don't think anything would work on asparagus.
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Your ham-glaze sounds lovely. We had fairly standard-issue honey-baked ham, sweet potatoes, black-eyed peas, and tabouli. One of these years I will have to look into how one gets a country ham in these parts--there must be some source for them.
Calvados is so much better than champagne.
Indeed it is.
Happy New Year!