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sovay (
sovay
) wrote
2015-02-21 12:59 am (UTC)
no subject
I know I am only a first-generation Texan, but dammit! Cornbread!
I grew up in New England and we made it for breakfast all the time. The idea of a genetic aversion to cornmeal just confuses me. Does this mean they don't eat Indian pudding, either?
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no subject
I grew up in New England and we made it for breakfast all the time. The idea of a genetic aversion to cornmeal just confuses me. Does this mean they don't eat Indian pudding, either?