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sovay (
sovay
) wrote
2018-09-12 05:19 pm (UTC)
no subject
OMG I made that just the other night! Tricky to poach the eggs, but I love it. Happy anniversary!
Thank you!
So does the dish normally have farro and green chilis, or was that an innovation of SRV's? We had never encountered it before.
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no subject
Thank you!
So does the dish normally have farro and green chilis, or was that an innovation of SRV's? We had never encountered it before.